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Ingredients Jump to Instructions ↓

  1. 3 1/2 cups cake flour (not self rising)

  2. 3/4 cup softened unsalted butter

  3. 2 1/2 cups sugar

  4. 3 large at room temperture egg

  5. 6 tablespoons red food coloring

  6. 3 tablespoons unsweetened cocoa

  7. 1 1/2 teaspoons vanilla extract

  8. 1 1/2 teaspoons salt

  9. 1 1/2 cups buttermilk

  10. 1 1/2 teaspoons cider vinegar

  11. 1 1/2 teaspoons baking soda creamy vanillia frosting

  12. 6 tablespoons all-purpose flour

  13. 2 cups milk

  14. 2 cups softened unsalted butter

  15. 2 cups sugar

  16. 2 teaspoons vanilla extract

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