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Citrus Salad

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    Source: www.cookingindex.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1/4 cup 59ml Fruity olive oil

    2. 1 tablespoon 15ml Sherry vinegar - or to taste

    3. 2 teaspoons 10ml Soy sauce

    4. 2 teaspoons 10ml Peeled fresh ginger - finely julienned

    5. 1 Cayenne pepper Salt - to taste Freshly-ground black pepper - to taste

    6. 1 tablespoon 15ml Finely-minced fresh mint

    7. 1 1/2 cups 355ml Fresh orange sections

    8. 1 1/2 cups 355ml Fresh grapefruit sections

    9. 1 Lime or lemon - peeled, seeded, and sectioned Honey - to taste

    Instructions Jump to Ingredients ↑

    1. Recipe Instructions Combine the olive oil, vinegar, soy sauce, ginger, cayenne, salt, pepper and mint in a small bowl and whisk to combine. Pour over citrus sections and add drops of honey to taste depending on tartness of fruit. Stir gently to combine. This recipe yields ? servings.

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