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  • 8servings
  • 8minutes

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, B3, B9, B12, H
MineralsFluorine, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 1 12-inch thin crust pizza

  2. 4 hash brown patties, cooked according to package directions, chopped into 1-inch pieces

  3. 4 eggs, scrambled

  4. 1/2 cup country style cream gravy

  5. 1 1/2 cups cooked crumbled breakfast sausage

  6. 1/2 cup shredded Cheddar cheese

  7. 1/2 cup shredded Mozzarella cheese

  8. 1/2 cup crisp cooked bacon, 1-inch dice

  9. Salsa, as needed

Instructions Jump to Ingredients ↑

  1. Heat oven to 450°F.

  2. Spread gravy evenly over crust; top with sausage, hash browns, eggs, cheese and bacon.

  3. Bake for 8 minutes or until crust is golden and cheese is melted.

  4. Serve cut into wedges with salsa.

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