• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Chinese Chicken Salad

    Add to MenuAdd to Calendar

    Source: www.tastebook.comReport recipe

    Rate this recipe:

    Ingredients Jump to Instructions ↓

    1. 1 cup of lemon juice

    2. 1/2 cup of Hoisin Sauce

    3. 4 tsp. sesame oil

    4. 2 tsp. 5 Spice Powder Chicken :

    5. 4 cups of chicken broth

    6. 4 chicken breasts w/ bone and skin Salad:

    7. 1 cup of chopped cashew s

    8. 4 scallion s cut in strips

    9. 3 tbls. sesame seed s Fried Rice Noodles Vegetable oil Chinese Rice Noodles

    Instructions Jump to Ingredients ↑

    1. Prepare dressing above and put aside. Simmer chicken in chicken broth about 15-20 minutes or until cooked through. Shred chicken. Combine chicken and dressing. Add salad ingredients and chill for 2 hours. Heat vegetable oil to 375°. Fry 6 oz, of rice noodles in small batchs for 1-2 seconds. They will pop up when finished. Serve the salad with the crispy, fried rice noodles.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback