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Persian Cookies

  • 30servings
  • 20minutes
  • 170calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B12, H
MineralsNatrium, Fluorine, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 2 cups brown sugar

  2. 1 egg

  3. 1 cup shortening

  4. 3 tablespoons vanilla

  5. 1 cup flour

  6. 3 cups quick oats

  7. 1 teaspoon baking soda

  8. 1/2 teaspoon salt

  9. 1 tablespoon cinnamon

  10. 1 tablespoon nutmeg

Instructions Jump to Ingredients ↑

  1. Cream wet ingredients. Mix dry ingredients then combine with wet ingredients.

  2. I like to use 1/2 butter and 1/2 shortening or 1/2 butter and 1/2 coconut oil. Bake at 350 for 10-12 minutes.

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