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Ingredients Jump to Instructions ↓

  1. 1 cup 237ml Cider vinegar

  2. 2 tablespoons 30ml Salt

  3. 1/2 teaspoon 2 1/2ml Red pepper

  4. 1 teaspoon 5ml Red pepper flakes

  5. 1 tablespoon 15ml Brown sugar

Instructions Jump to Ingredients ↑

  1. Recipe Instructions Mix thoroughly and allow flavors to blend.

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