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Ingredients Jump to Instructions ↓

  1. For crêpes

  2. cup flour

  3. 1/4 cup sugar

  4. teaspoon salt

  5. 3 egg s

  6. 1 teaspoon grated lemon rind (or a lttle grated vanilla bean)

  7. 2 tablespoons cognac

  8. 2 tablespoons melted butter

  9. 1 1/2 cups milk For filling

  10. 1 quart fresh ripe strawberries

  11. Sugar

  12. 1/2 cup oloroso sherry

  13. 1/3 cup cognac , warmed

  14. Cream or whipped cream

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