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Ingredients Jump to Instructions ↓

  1. 1 pound 1/4 cup honey

  2. 1 cup teriyaki sauce

  3. 2 garlic cloves, minced

  4. 1 teaspoon minced ginger root

  5. 1/2 cup chopped green onions

Instructions Jump to Ingredients ↑

  1. Combine all ingredients in shallow casserole. Cover and refrigerate overnight. Remove pork from marinade. Grill or broil over/under moderate heat for about 15 to 20 minutes, turning frequently; basting with excess marinade. Discard any remaining marinade and serve tenderloin sliced.

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