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  1. -- Recipe via Meal-Master (tm) v8.02

  2. Title: EXTRA GOOD CHEESE BREAD

  3. Categories: Breads, Cheese

  4. Yield: 1 servings

  5. --PATTI - VDRJ67A--

  6. 2 tb Butter or margarine

  7. 1/2 c Onion; minced

  8. 1 1/4 c All purpose flour

  9. 2 ts Baking powder

  10. 3/4 ts Salt

  11. 1 Egg; lightly beaten

  12. 1/4 c Oil

  13. 1/2 c Milk

  14. 1/2 c Cottage cheese

  15. 1/2 c Cheddar cheese; grated

  16. 1 tb Poppy seeds

  17. Melt butter in skillet. Add onion. Saute until tender.

  18. Stir together flour, baking powder and salt. Blend

  19. egg, oil and milk. Stir into flour mixture, blending

  20. lightly. Stir in cottage cheese and sauteed onions.

  21. Turn into buttered 9 round cake pan. Sprinkle with

  22. cheddar cheese and poppy seeds. Bake at 425

  23. for 25

  24. minutes or until golden brown. Serve hot, cut in

  25. wedges. --

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