• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Lemon Pepper Orzo

  • 4servings
  • 20minutes

Add to MenuAdd to Calendar

Source: www.foodnetwork.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, C, D
MineralsCalcium, Phosphorus

Ingredients Jump to Instructions ↓

  1. 2 1/2 cups chicken stock

  2. 1 cup orzo

  3. 2 lemons, juiced

  4. 1/4 cup cream

  5. 1/4 cup grated Parmesan

  6. 2 tablespoons mascarpone

  7. 2 tablespoons butter

  8. 2 tablespoons fresh chives

  9. 1 tablespoon cracked black pepper

  10. 1 teaspoon lemon zest

Instructions Jump to Ingredients ↑

  1. In a medium saute pan, bring the chicken stock to a boil. Add orzo and cook for 7 to 8 minutes until liquid is almost absorbed and orzo is tender. Turn heat off.

  2. Stir in the remaining ingredients. Season with salt and pepper, if necessary, and serve.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback