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Ingredients Jump to Instructions ↓

  1. 5 egg whites -- beaten until stiff

  2. 1 cup sugar

  3. 20 Ritz crackers -- crushed

  4. 1 cup pecans

  5. 1 teaspoon vanilla

  6. Cool Whip

  7. Gradually add sugar to stiff egg whites. Continue to beat until all sugar is dissolved. Fold in crushed

  8. 9 inch pie pan sprayed with Pam at

  9. degrees for 25-30 minute or until done. When pie is completely cooled, top with Cool Whip. Keep

  10. refrigerated.

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