Chicken Apple Sausage Frittata

Preheat oven to 350 degrees F. In a saute pan over medium-high heat, add 2 tablespoons oil and the chicken sausage , onions, jalapenos, peppers and saute until vegetables have softened. In medium bowl, mix eggs, milk , paprika and salt and pepper. Add chicken sausage and vegetable mixture and eggs together. Heat a medium saute pan over medium heat and add 1 teaspoon olive oil, and pour in egg mixture. Cook for 3 minutes on each side, mixture should be slightly firm and moist. In the mean time add tortillas to oven and toast for 3 to 5 minutes until golden brown, then remove. Remove frittata from pan, place one tortilla on bottom of pan and spread with 1/2 of the cheese, place cooked frittata on top, and top frittata with second tortilla. Top tortilla with remaining cheese and place pan in oven for 5 minutes or until cheese melts. Remove from oven and garnish with scallions and tomatoes