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Ingredients Jump to Instructions ↓

  1. 2 c Sugar

  2. 2 c All-purpose flour

  3. 2 Eggs

  4. 2 ts Baking soda

  5. 1 ts Salt

  6. 1 Can crushed pineapple

  7. 2 ts Vanilla Topping:

  8. 1 1/2 c Brown sugar, packed

  9. 6 tb Butter

  10. 6 tb Milk Put all ingredients in bowl, beat

  11. 2-3 minutes. Pour in greased pan

  12. 13 x 9 x 30-35 minutes in

  13. 350 degree oven. When cake is done, bring

Instructions Jump to Ingredients ↑

  1. topping mixture to boil and pour over the warm cake. This makes a good moist cake and topping. Topping: 1-1/2 C brown sugar 6 tablesp. butter 6 tablesp. milk Ruth Limkemann --

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