• 2servings
  • 10minutes
  • 671calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B6, B9, B12, D
MineralsIodine, Manganese

Ingredients Jump to Instructions ↓

  1. 1 pound boneless beef sirloin steaks

  2. 2 cups chopped romaine lettuce

  3. 1/2 small red onion, chopped

  4. 1/2 small green bell pepper, chopped

  5. 1 small tomato, diced

  6. 1/2 cup creamy Ranch salad dressing

Instructions Jump to Ingredients ↑

  1. Preheat an outdoor grill for high heat.

  2. In a bowl, toss together the lettuce, onion, pepper, tomato, and dressing.

  3. Lightly oil grill grate. Place steak on grill, and cook 5 minutes on each side, or to desired doneness. Cut into strips, and arrange over the salad to serve.


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