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Ingredients Jump to Instructions ↓

  1. 1 shallot, minced

  2. 2 tablespoons extra-virgin olive oil

  3. 2 tablespoons red-wine vinegar

  4. 4 cups chopped romaine lettuce

  5. 1 chopped red bell pepper

  6. 1 cup chopped carrots

  7. 2 ounces crumbled blue cheese

Instructions Jump to Ingredients ↑

  1. Whisk together shallot, oil and vinegar. Combine lettuce, bell pepper and carrots. Toss the vegetables with the dressing and cheese.

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