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Ingredients Jump to Instructions ↓

  1. 1 cup brown sugar

  2. 1 cup butter

  3. 1/2 teaspoon salt

  4. 1 cup chopped pecans or walnuts

Instructions Jump to Ingredients ↑

  1. Preparation : Butter large cookie sheet and completely cover with graham crackers. In a sauce pan bring butter, brown sugar, salt and pecans/walnuts to a full rolling boil. Boil 1 minute. Pour over graham crackers and bake @ 325 degrees for 10 minutes. Cut while still warm.

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