Bombshell Brownies

BOMBSHELL BROWNIES

12 Preparation Time :

Categories : Desserts Chocolate

Amount Measure Ingredient -- Preparation Method -- -- --

3 Cloves garlic -- finely

-- chopped 1/2 c Butter

1 c Unsweetened cocoa

4 Eggs -- lightly beaten

1 c Sugar

-you prefer)

1 c Flour -- sifted

3/4 c Walnuts -- chopped

1/3 c Almonds -- blanched

Preheat oven to 325F. Put the garlic and butter into a

large bowl over a saucepan of water on a gentle heat.

When the butter has melted, stir in the cocoa and mix

well. Add the eggs, sugar, flour and walnuts, stirring

well after each addition. Pour the mixture into a

greased and floured 8X10 inch

cake pan and decorate with the blanched almonds. Bake

for approx. 35 minutes.

The top should be springy, but the inside slightly

moist. Turn out onto a wire rack and cut into squares or bars. - - - - - - - - - - - - - - - - - -