Ingredients Jump to Instructions ↓

  1. 1 (1-pound) can garbanzo beans 1 (1-pound) can black beans About 3 cups olive oil Pinch ground cumin About 1/2 teaspoon cayenne 1/2 lime, juiced About 1/2 teaspoon salt 1/2 cup chili powder Pinch ground coriander Pinch ground cinnamon About 3/4 teaspoon tahini 1 bag prepared pita chips (16 chips per serving)

Instructions Jump to Ingredients ↑

  1. Mix all ingredients in a large bowl. Add the ingredients to a food processor and process in batches. Blend until smooth. Place into individual 16-ounce serving size containers. Serve on a plate with 16 pita chips per serving.


Send feedback