• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Simple Lemon Herb Chicken

  • 2servings
  • 15minutes
  • 212calories

Add to MenuAdd to Calendar

Source: allrecipes.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B9, C
MineralsNatrium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 2 skinless, boneless chicken breast halves

  2. 1 lemon

  3. salt and pepper to taste

  4. 1 tablespoon olive oil

  5. 1 pinch dried oregano

  6. 2 sprigs fresh parsley, for garnish

Instructions Jump to Ingredients ↑

  1. Cut lemon in half, and squeeze juice from 1/2 lemon on chicken. Season with salt to taste. Let sit while you heat oil in a small skillet over medium low heat.

  2. When oil is hot, put chicken in skillet. As you saute chicken, add juice from other 1/2 lemon, pepper to taste, and oregano. Saute for 5 to 10 minutes each side, or until juices run clear. Serve with parsley for garnish.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback