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Ingredients Jump to Instructions ↓

  1. 2 banana -- coarsely chopped

  2. 2 cups granola

  3. 1 1/2 cups all-purpose flour

  4. 1 cup brown sugar -- firmly packed

  5. 1 teaspoon baking powder

  6. 1 teaspoon ground cinnamon

  7. 2 eggs

  8. 1/2 cup margarine -- melted

  9. 1/4 cup vegetable oil

  10. 1 cup chocolate chips

Instructions Jump to Ingredients ↑

  1. Preparation : Preheat oven to 375 degrees F. Lightly grease cookie sheets. In food processor or blender, process bananas until pureed.(1Cup) Combine granola, flour, sugar, baking powder and cinnamon in large bowl. Beat in pureed bananas, eggs, margerine and oil. Stir in chocolate chips. Drop by 1/4 cupfuls onto prepared cookie sheets. Spread dough into 2 1/2 - 3 inch circles. Bake about 16 minutes or until golden brown. Remove to wire racks to cool.

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