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Ingredients Jump to Instructions ↓

  1. 8 cups (2 pounds) sharp cheddar cheese, shredded

  2. 1 medium onion, finely minced

  3. 1/2 teaspoon Tabasco sauce

  4. 2 tablespoons cream-style prepared horseradish

  5. 1/4 teaspoon crushed red pepper flakes

  6. 2 cloves garlic, finely minced

  7. 1 bottle flat beer, as needed

Instructions Jump to Ingredients ↑

  1. Combine cheese, onion, Tabasco sauce, horseradish, red pepper flakes and garlic. Add enough beer for desired consistency of dip.

  2. Serve with crackers, chips, or vegetable crudités.

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