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Barbecued Chicken With Honey-Mustard Glaze

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    Source: www.hungrymonster.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 can tomato sauce -- (8 oz.)

    2. 1/2 cup olive oil

    3. 1/2 cup orange juice

    4. 1/4 cup vinegar

    5. 1 1/2 teaspoons dried oregano -- crushed

    6. 6 peppercorns

    7. 1 clove garlic -- minced

    8. 2 whole chicken breasts -- split

    9. 4 chicken legs -- including thighs

    10. 1 recipe honey-mustard glaze

    11. 1 teaspoon salt **HONEY-MUSTARD GLAZE**

    12. 1/4 cup honey

    13. 1/2 teaspoon dry mustard

    Instructions Jump to Ingredients ↑

    1. Preparation : In large screw-top jar combine all ingredients except chicken and glaze. Cover; shake vigorously to blend. In shallow dish, pour tomato sauce mixture over chicken. Cover; marinate 2 hours at room temperature or overnight in refrigerator, turniug occasionally. Drain, reserving marinade, Grill chicken over medium coals for 45 to 50 minutes, brushing with marinade and turning frequently. *Just before serving brush with glaze.* Note, that nowadays, glaze should be brought to a boil, before brushing on grilled chicken

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