• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Impossible French Apple Pie

    Add to MenuAdd to Calendar

    Source: www.allpierecipes.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, H, D, P
    MineralsFluorine, Silicon, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 6 c. sliced parted tart apples

    2. 1 1/4 tsp. ground cinnamon

    3. 1/4 tsp. ground nutmeg

    4. 1 c. sugar

    5. 3/4 c. milk

    6. 1/2 c. Bisquick baking mix

    7. 2 eggs

    8. 2 tbsp. butter, softened

    9. Streusel

    Instructions Jump to Ingredients ↑

    1. Heat oven to 325 degrees. Grease pie plate, 10 x 1 1/2 inches. Mix apples and spices, turn into plate. Beat remaining ingredients except Streusel until smooth, 15 seconds in blender on high or 1 minute with hand beater. Pour into plate. Sprinkle with Streusel. Bake until knife inserted in center comes out clean, 55-60 minutes.

    2. STREUSEL:

    3. c. Bisquick baking mix 1/2 c. chopped nuts 1/3 c. packed brown sugar 3 tbsp. firm butter DIRECTIONS:

    4. Mix until crumbly.

    5. High altitude: Heat oven to 350 degrees. Use 5 cups thinly sliced apples. Bake 60-65 minutes.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback