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  • 6servings
  • 15minutes

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Nutrition Info . . .

NutrientsProteins
VitaminsB2, B3, B9, B12, D
MineralsZinc, Copper, Chromium, Calcium, Phosphorus, Cobalt

Ingredients Jump to Instructions ↓

  1. 3/4 pound ground beef

  2. 1/3 cup taco sauce

  3. 4 cups tortilla chips

  4. 2 cups shredded cheddar or Monterey Jack cheese (8 ounces)

  5. Dairy sour cream

  6. Chopped tomatoes

  7. Sliced ripe olives

Instructions Jump to Ingredients ↑

  1. Preheat the broiler. In a medium skillet brown ground beef. Drain fat and stir in taco sauce.

  2. On a pizza pan layer all of the chips, meat mixture, and cheese. Broil 4 to 5 inches from the heat for 2 to 3 minutes or until cheese melts.

  3. Serve with sour cream, tomatoes, and olives, if desired. Makes 6 servings.

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