Buttermilk Salad Dressing

Title: Buttermilk Salad Dressing

Categories: Salads, Sauces, Dressings

Yield: 10 Servings

2 c Buttermilk, made from skim

-milk

1/4 ts Black pepper

1/2 ts Garlic powder

1/2 ts Salt

1/2 ts Dried parsley flakes

1/4 c Finely cut green onions

Mix all ingredients thoroughly, preferably in a

blender at low speed for 30 seconds. Put into a pint

jar, cover tightly, and store in the refrigerator for a few hours before using. Values per serving: CHO 3

2 gm., FAT

0, Calories

18, Sodium 160 mg.

with salt. Food Exchange per serving: Up to 3 TBSP may

1 serving 3 TBSP. --