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Gloria Moss Old Fashioned Pumpkin Pie Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B12, H
    MineralsZinc, Natrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 x Pastry for 9 in pie crust

    2. 1 c Dark brown sugar

    3. 1 Tb All purpose flour

    4. 1 ts Ground ginger

    5. 1/2 ts Ground allspice

    6. 3 ea Eggs, beaten

    7. 1 1/2 c Milk

    8. 1 x Whipped cream, garnish

    9. 1 x Beaten egg

    10. 1 x Pinch of Salt

    11. 2 ts Cinnamon

    12. 1/2 ts Ground cloves

    13. 1/2 ts Grated Nutmeg

    14. 1 cn

    15. 14 oz Mashed Cooked Pumpkin

    16. 3 ts Brandy or rum

    Instructions Jump to Ingredients ↑

    1. Line a deep 9 inch pie plate with pastry.

    2. Flute edges and brush bottom of pastry with beaten egg.

    3. Refridgerate.

    4. To prepare filling, combine sugar, salt, flour, cinnamon, ginger,cloves, allspice and nutmeg.

    5. Stir in beaten eggs.

    6. Combine pumpkin (2 cups) and milk.

    7. Add to filling mixture.

    8. Chill well.

    9. Add brandy or rum to filling; pour into pie shell.

    10. Bake at 450 degrees F for 10 minutes, lower heat setting to 400 degrees F and bake for 1/2 hour

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