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Healthy Chili In Crockpot

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsA, B3, B12, C, D, P
MineralsZinc, Copper, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 1 pound beef stew meat -- trimmed

  3. 6 ounces tomato paste

  4. 2 medium onion -- chopped

  5. 2 bell peppers diced

  6. 2 cloves garlic -- minced

  7. 1 tablespoon chili powder

  8. 1 teaspoon ground cumin

  9. 1/2 teaspoon oregano -- crushed

Instructions Jump to Ingredients ↑

  1. Trim beef of all visible fat. Cut into 1/2 inch cubes. Place meat in crockpot and stir in tomato paste to completely coat the meat. Add remaining ingredients and stir to blen well. Do not add any additional liquid. Cover and cook for 12 hours on LOW heat. When done you can skin any remaining fat from surface.

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