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Orange Biscuits

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    Source: www.cookingrecipes4u.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 c Flour

    2. 3 tb Sugar

    3. 1 ts Salt

    4. 1 c Milk

    5. 4 ts Baking powder

    6. 2 tb Melted butter or butter

    7. 1 Orange -substitute

    8. 4 tb Shortening

    Instructions Jump to Ingredients ↑

    1. Sift flour, measure, and sift with baking powder, salt, and 1 tablespoon sugar. Cut in shortening. Add milk to form soft dough. Turn onto lightly floured board. Knead lightly. Pat into sheet 1/2 inch thick. Spread with butter, and 2 tablespoons sugar dissolved in orange juice. Sprinkle with grated orange rind. Roll like jelly roll and cut in slices 1/2 inch thick. Place cut side down in well-oiled pan. Cover and allow to stand 10 minutes. Bake in hot oven (450? F) 15 minutes.

    2. servings. The Household Searchlight - 1941 --

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