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Ingredients Jump to Instructions ↓

  1. 2 cups diced watermelon

  2. 1 cup chopped sweet onion (such as Vidalia®)

  3. 1 serrano chile pepper, diced

  4. 1 serrano chile pepper, seeded and diced

  5. 1 clove garlic, minced

  6. 2 tablespoons chopped fresh cilantro

  7. 1/4 teaspoon coarse salt

  8. 2 pinches garlic powder

Instructions Jump to Ingredients ↑

  1. Combine the watermelon, onion, serrano chile peppers, garlic, and cilantro in a large bowl; add the salt and garlic powder and stir to combine. Cover the bowl with plastic wrap and refrigerate at least 1 hour before serving.

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