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Ingredients Jump to Instructions ↓

  1. 2 (3 1/2 ounce) bagsmicrowave popcorn or 2 (3 1/2 ounce) bags approx

  2. 1 cup corn

  3. 1/2 cup margarine

  4. 1/4 cup light corn syrup

  5. 1 cup brown sugar

  6. 1 teaspoon baking soda

  7. 1 brown paper bag

Instructions Jump to Ingredients ↑

  1. Place popped corn in brown bag.

  2. Melt margarine, brown sugar and syrup in microwave on high for 5 min stirring once every 1/2 minute 3 Stir in baking soda, mixture will foam!

  3. Pour over popcorn in bag and shake well.

  4. Place in microwave on high for 1 inches Shake again, heat for one more minute.

  5. Shake, pour into bowl to cool and then enjoy! ?

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