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    Nutrition Info . . .

    NutrientsProteins
    VitaminsB2
    MineralsPhosphorus

    Ingredients Jump to Instructions ↓

    1. 600 g 15 pcs

    2. 410 ml 1 bottle

    Instructions Jump to Ingredients ↑

    1. Bring water to a boil. Add chicken wings, turn to low heat and cook for about 10 minutes until done. Soak chicken in cold boiled water until cool. Drain.

    2. Soak chicken wings in 1 bottle of Lee Kum Kee Drunken Chicken Marinade for 1 ½ hours. Pour away excess liquid. Arrange on a serving plate and serve.

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