• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Rich Chocolate Cake Bars Recipe

  • 36servings
  • 35minutes

Add to MenuAdd to Calendar

Source: www.tasteofhome.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B12, H, D
MineralsSelenium, Copper, Natrium, Fluorine, Manganese, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup butter, softened

  2. 4 eggs

  3. 1 can (16 ounces) chocolate syrup

  4. 1 cup all-purpose flour

  5. 1/2 teaspoon baking powder

  6. 1/4 teaspoon salt

  7. 1/2 cup chopped nuts

  8. GLAZE:

  9. 1 cup sugar

  10. 1/3 cup milk

  11. 1/3 cup butter, cubed

  12. 1/2 cup semisweet chocolate chips

  13. 1 teaspoon vanilla extract

Instructions Jump to Ingredients ↑

  1. Rich Chocolate Cake Bars Recipe photo by Taste of Home In a large bowl, cream butter and sugar until light and fluffy. Beat in eggs and vanilla. Beat in syrup. Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in nuts. Pour in a greased 15-in. x 10-in. x 1-in. baking pan.

  2. Bake at 350° for 20-22 minutes or until a toothpick inserted near the center comes out clean.

  3. For glaze, in a heavy saucepan, combine the sugar, milk and butter. Bring to a boil over medium heat; boil for 1 minute. Remove from the heat. Add chips and vanilla; beat with a wooden spoon until smooth. Spread over warm bars. Cool on a wire rack before cutting. Yield: about 3 dozen.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback