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Ingredients Jump to Instructions ↓

  1. 1 10- 3/4- or 11-oz. can condensed tomato or tomato bisque soup

  2. 1 9-oz. pkg. refrigerated tortellini

  3. 2 14-oz. cans reduced-sodium chicken broth or vegetable broth

  4. 1/2 an 8-oz. tub cream cheese spread with chive and onion

  5. Snipped fresh chives

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