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Ingredients Jump to Instructions ↓

  1. 1 lb Cubed stew beef

  2. 1/2 c Suet

  3. 20 Green tomatoes, cored

  4. 18 Tart apples,peeled

  5. 1 1/2 lb Raisins

  6. 3 tb Cinnamon

  7. 3/4 c Any sweet fruit juice

  8. 3/4 c Minced citron

  9. 6 tb Orange rind

  10. 3 ts Salt

  11. 1 tb Cloves

  12. 1 1/2 ts Allspice

  13. 1 ts Ginger

  14. 1 c Beef stock

  15. 1/2 To 1 t nutmeg

  16. 1 hour,stirring frequently. Fill

  17. 3 hot,sterilized

  18. 1 quart jars.Place

  19. 2 tbsp. brandy on top, if

  20. desired.Seal.Store in cool place.

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