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tasty cheese cake

  • 6servings

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB1, B2, B3, B9, B12, H, D
MineralsFluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 Box yellow cake mix with pudding added

  2. 1 Stick butter; melted

  3. 1 teaspoon Vanilla

  4. 1 Egg; beaten

  5. 3 Eggs; beaten

  6. 1 pack Cream cheese; (8 ounce)

  7. 1 Box confectioners' sugar

Instructions Jump to Ingredients ↑

  1. Mix first four ingredients (cake mix, melted butter, vanilla and 1 beaten egg) and pat into 9x13 inch glass baking dish. Then mix 3 eggs and cream cheese well and add sugar a little at a time. Pour second mixture over first in baking dish. Bake 50 minutes at 350. Cuts better when cool.

  2. Submitted to cookbook by Joyce Leslie.

  3. Recipe by: Vista Suburban Women's Cookbook (published in 1982) Posted to recipelu-digest Volume 01 Number 550 by PLK1028 on Jan 18, 1998

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