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Pork and Noodle Stir-Fry

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    Source: cooksrecipes.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 1 pound pork tenderloin, cut into stir-fry strips

    2. 1 teaspoon vegetable oil

    3. 1 (16-ounce) package frozen Oriental vegetable combination

    4. 2 (3 1/2-ounce) packages ramen noodles, broken into pieces*

    5. 1 1/2 cups water

    6. 3 tablespoons soy sauce

    7. 1 1/2 teaspoons dark Oriental sesame oil

    8. 1 tablespoon toasted sesame seeds, if desired

    Instructions Jump to Ingredients ↑

    1. Heat oil over medium-high heat in large nonstick skillet. Add pork; stir-fry about 5 minutes or until pork is lightly browned. Add remaining ingredients except sesame seeds. Heat to boiling. Reduce heat. Simmer 4 to 5 minutes, stirring occasionally, until noodles are completely softened and vegetables are crisp-tender. Sprinkle with sesame seeds, if desired, before serving.

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