Recipe-Finder.com
  • 16servings
  • 25minutes
  • 106calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB6
MineralsIodine, Manganese, Potassium

Ingredients Jump to Instructions ↓

  1. 1 (8 ounce) package PHILADELPHIA Cream Cheese, softened

  2. 1 cup KNUDSEN Sour Cream

  3. 1 envelope GOOD SEASONS Italian Dressing Mix

  4. 1 (10 ounce) package frozen chopped broccoli, thawed, well drained

  5. 1 (8 ounce) package KRAFT Shredded Cheddar Cheese, divided

Instructions Jump to Ingredients ↑

  1. Heat oven to 350 degrees F.

  2. Beat cream cheese, sour cream and dressing mix with mixer until blended. Add broccoli and 1-1/2 cups Cheddar cheese; mix well.

  3. Spread into 9-inch pie plate.

  4. Bake 20 minutes. Sprinkle with remaining Cheddar cheese; bake 5 minutes or until melted. Serve with NABISCO Crackers.

Comments

882,796
Send feedback