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  • 1serving
  • 60minutes
  • 808calories

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Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB2, B9, B12, C, D
MineralsIodine, Manganese

Ingredients Jump to Instructions ↓

  1. 1 (4 pound) whole chicken, cut into pieces

  2. 4 lemons, halved

  3. 6 cloves garlic, minced

  4. 1 tablespoon curry powder

  5. salt and pepper to taste

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place chicken pieces in a 9x13 inch baking dish. Squeeze lemon halves over the chicken, then sprinkle with the garlic, curry powder and salt and pepper to taste.

  3. Bake at 350 degrees F (175 degrees C) for 1 hour or until chicken is cooked through and juices run clear.

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