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Ingredients Jump to Instructions ↓

  1. 2 cups flour

  2. 1/4 cup sugar

  3. 3 tablespoons baking powder

  4. 1/2 teaspoon salt

  5. 6 tablespoons butter

  6. 1/2 cup dried cranberries I egg

  7. 1/2 cup orange juice

  8. 2 tablespoons beaten eggs with

  9. 1 tablespoon half and half

Instructions Jump to Ingredients ↑

  1. Preheat oven to 400 degrees F. Mix dry ingredients. Cut in butter with pastry blender. Add cranberries. Mix juice and 1 egg together. Add wet to dry until just combined. Knead about 10 times on floured board. Cut in 2 pieces. Shape each piece into a round disk. Cut each disk into 6 pie shape pieces. Brush tops w/ beaten egg mixture. Bake about 20 minutes or until golden.

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