Ingredients Jump to Instructions ↓

  1. 8 chai tea bags

  2. 1 cup whole milk

  3. 1/3 cup honey Ice cubes

Instructions Jump to Ingredients ↑

  1. Bring 4 cups of water to a boil in a medium saucepan . Remove from the heat, add the tea bags and let steep for 5 minutes. Remove the bags, stir in the milk and honey and chill in a pitcher for at least 1 hour. Serve over ice.


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