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  1. Exported from MasterCook

  2. STRAWBERRY LIME PIE

  3. 8 Preparation Time :

  4. Categories : Fruits Pies

  5. Amount Measure Ingredient -- Preparation Method -- -- --

  6. Baked 9 Pie Shell

  7. Envelopes unflavored Gelatin

  8. 6 ounces Can frzn Limeade concentrate

  9. 1/3 cup Sugar

  10. 1 teaspoon Grated Lime rind

  11. 1 cup Diced Strawberries

  12. 1 cup Whipping cream -- whipped

  13. 1 dash Green food coloring

  14. Bake pie shell. Soften gelatin in 1/2 cup cold water. Combine limeaid

  15. concentrate, sugar, and 3/4 cold water in small saucepan; cook over low heat,

  16. stirring constantly, until concentrates melts and sugar dissolves. Add gelatin;

  17. stir until dissolvedChill until syrupy. Stir in lime rind and strawberries.

  18. Fold in whipped cream until blended; tint pale green with food coloring. Chill

  19. until mixture mounds when dropped from a spoon. place in pie shell; chill 2-3

  20. hours until firm. Garnish with additional sliced strawberries. Yield about 6-8

  21. servings. NOTE: I made this with a graham cracker crust, and it came out very

  22. tasty. However, it was a little on the sweet side. - - - - - - - - - - - - - - - - - -

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