Spicy Pineapple Sauce -

1 T Cornstarch

8 oz Pineapple chunks in

Unsweetened juice, undrained 1/4 t Ground cinnamon

2 T Butter or margarine

1. Combine sugar and cornstarch in a deep, 1-quart, heat- resistant,

2. Gradually add juice from pineapple, stirring constantly.

3. Add pineapple, cinnamon and butter.

4. Heat, uncovered, in Microwave Oven

3 minutes. Stir and heat an additional

4 minutes or until sauce has thickened. Stir occasionally. Serve with meat or as a desert sauce. Makes

3/4 cup