Ingredients Jump to Instructions ↓

  1. Lemon Marinade

  2. 1 tbsp sunflower oil

  3. 1 clove garlic, crushed

  4. Juice of half a lemon

  5. Ground black pepper

  6. 2 tbsp chopped fresh herbs Mix all ingredients together. Leave to marinade for at least half

  7. an hour. Cook over a barbecue, under the grill or in the oven at

  8. 200C,

  9. 400F, gas mark

  10. Suitable for pork, chicken and fish.


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