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Ingredients Jump to Instructions ↓

  1. 1 c Sugar

  2. 1/2 c White Karo syrup

  3. 2 c Peanuts

  4. 1 tb Margarine or butter

  5. 1 ts Vanilla

  6. 1 ts Soda

  7. 1/8 ts Salt; optional

Instructions Jump to Ingredients ↑

  1. Combine sugar and syrup in a quart microwave container and microwave on high for five minutes.

  2. Remove from microwave and stir in peanuts.

  3. Microwave on high for two minutes; stir and microwave for two minutes; stir and microwave for one minute.

  4. Remove from microwave.

  5. Stir in margarine, vanilla, salt and soda.

  6. Pour onto a buttered cookie sheet and let cool.

  7. When hardened, break into pieces.

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