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Cheese Onion Morsels

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    Source: www.cookingrecipes4u.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B9, B12, H, C, D, P
    MineralsNatrium, Fluorine, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 lb Cheddar Cheese (Grated)

    2. 1/2 c Soft Butter

    3. 1 Egg

    4. 1/4 c Water

    5. 2 c All-Purpose Flour

    6. 1 ts Salt

    7. 2 ts Sugar

    8. 1/2 ts Baking Powder

    9. 1/2 ts Paprika

    10. 1/2 c Onions (Finely Chopped)

    11. 1/4 c Parsley (Chopped) Or Flakes

    Instructions Jump to Ingredients ↑

    1. Beat cheese and butter. Add egg and water. Blend. Combine flour, salt, sugar, baking powder and paprika. Add flour mixture, onions and parsley to the cheese mixture. Blend. Drop onto cookie sheet. Bake at 350?F for 15 minutes or until golden brown. May be frozen and thawed. Reheat at 375?F for 5 minutes. Makes 8 dozen.

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