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Ingredients Jump to Instructions ↓

  1. 4 eggs -- beaten

  2. 1 cup light corn syrup

  3. 2/3 cup sugar

  4. 3 tablespoons butter -- melted

  5. 1 tablespoon vanilla

  6. 1 tablespoon almond extract (or to taste)

  7. 1 tablespoon chocolate extract

  8. 6 ounces white chocolate -- melted

  9. 1 cup pecan halves

  10. 1 cup sliced or slivered almonds

  11. unbaked 9-inch pastry shell

  12. 350 for 50-55 minutes.

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