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  • 6servings

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsC
MineralsCalcium

Ingredients Jump to Instructions ↓

  1. 2 pints Fresh Strawberries

  2. cup Powdered Sugar

  3. cup Madeira -- Or Sweet Sherry

  4. 1 teaspoon Lemon Zest

  5. teaspoon Cinnamon

  6. teaspoon Powdered Ginger

  7. 1 pinch Ground Cloves

  8. 1 pinch Nutmeg

  9. 1 Cup 1 1/2 To 2 Tbsp Crystallized Ginger --

  10. Chopped Heavy Cream

  11. Sugar

Instructions Jump to Ingredients ↑

  1. Wash, hull and halve or slice berries. Sprinkle with powdered sugar and let sit 10 min. Meanwhile mix sherry with lemon zest and spices. Pour over berries and chill.

  2. at serving time, whip cream with sugar to taste. spoon berries into sherbert glasses. garnish with a dollop of cream and sprinkle the c.

  3. ginger.

  4. per serving (6 servings) 207 calories, 1 gm protein, 25 gm carbo's, 10gm fat, 6 gm sat. fat, 36 mg cholesterol, 12 mg sodium.

  5. >From the Washington Post Recipe By :

  6. From: Ladies Home Journal- August 1991 File

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