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Savory Chicken and Stuffing Bake

30minutes

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Ingredients Jump to Instructions ↓

4 cups Pepperidge Farm® Cubed Country Style Stuffing
6 skinless, boneless chicken breasts paprika
1 (10 3/4 ounce) can Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
1/3 cup milk
1 tablespoon chopped fresh parsley

Instructions Jump to Ingredients ↑

Prepare stuffing according to pkg. directions. Spoon stuffing across center of 3-qt. shallow baking dish. Place chicken on each side of stuffing. Sprinkle chicken with paprika. Mix soup, milk and parsley. Pour over chicken. Cover. Bake at 400 degrees F for 15 min. Uncover and bake 15 min. or until chicken is done.

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