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Ingredients Jump to Instructions ↓

  1. 1 1/2 c. raisin

  2. 1 1/2 c. water, boiled and cooled

  3. 1 egg

  4. 1 c. sugar

  5. 1/2 tsp. salt

  6. 2 tsp. soda

  7. 1/2 c. nuts

  8. 1 tsp. vanilla

  9. 2 tsp. melted shortening

  10. 2 c. flour

Instructions Jump to Ingredients ↑

  1. Mix all ingredients well. Lightly grease 4 soup cans, filling them half full with batter. Bake at 300 degrees for 1 hour.

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