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Mango Lassi

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    Source: www.emerils.comReport recipe

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    Ingredients Jump to Instructions ↓

    1. 3 cups diced fresh mango or frozen diced mango

    2. 1 cup fresh orange juice

    3. 1 cup ice cubes

    4. 1/4 cup honey

    5. 2 1/2 teaspoons rose water

    6. 3 cups plain yogurt

    Instructions Jump to Ingredients ↑

    1. Combine 1 1/2 cups mango, 1/2 cup orange juice, 1/2 cup ice, 2 tablespoons honey, and 1 1/4 teaspoons rose water in a blender. Process on high speed until well combined, about 30 seconds. Add 1 1/2 cups yogurt and process until frothy, about 45 seconds. Pour into a pitcher. Repeat with the remaining ingredients. Serve immediately in tall, chilled glasses. Makes about 2 quarts, 8 servings

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